All vegetable dishes come with your choice of rice, or bread, on the side. As well, all vegetable dishes can be served mild, medium, or hot.
Aloo Gobi
Cauliflower and potatoes cooked in spices with fresh ginger
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8.25
Saag Aloo
Potatoes cooked in curried spinach
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8.25
Channa
Chickpeas with spices, fresh ginger and dhania
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8.25
Mixed Vegetable Korma
Broccoli, cauliflower, carrots, onions, and potatoes cooked in a curry sauce with sour cream and raisins
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8.25
Mattar Paneer
Peas and homemade cheese cooked in a curry sauce
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8.25
Aloo Mattar
Peas and potatoes cooked with fresh spices in a curry sauce
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8.25
Rajmah
Red kidney beans cooked with tomatoes, onions and fresh spices
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8.25
Bhartha (Seasonal)
Eggplant cooked with fresh ginger, tomatoes, onions, peas and spices
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8.25
Dal
A spicy blend of lentils
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7.25